MENU - Tanglin Tasting Menu: 6 courses @ £26.00
Vegetarian* 
Chili* 
Contain nuts*
Minimum 2 persons, served with miso soup and rice
Starters
Main Courses
Beef Teriyaki/Amiyaki
Dry-aged rib-eye beef grilled and served either with teriyaki or a saffron-infused spicy amiyaki sauce, on a bed of wasabi-mashed potatoes
Dessert
Maiko Zen
Hakuba's dessert platter. Green tea creme brulee, sabayon, misezushi cheesecake, black sesame ice cream, forest berry compote, shortcake with a berry jelly topping, Belgian chocolate chopsticks
